KPL Shudhi Rice Bran oil

Rice bran oil –extracted from the germ and the husk of rice kernels- isused widely for cooking, especially in high-temperature cooking methods, such as stir-frying and deep frying. Rice bran oil has a high content of vitamin E, an ideal fatty acid balance, antioxidant capacityand cholesterol-lowering abilities.Gamma oryzanol is a substance that is taken out of rice bran oil and is known for its medicinal properties.